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Fast food restaurants -- Marketing -- Nutritional aspects.

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From Wallet to Waistline: The Hidden Costs of Supersizing

Sponsored by the National Alliance for Nutrition and Activity, this 14-page report documents the immense health risks that may result because of the ubiquity of "value" meals proffered by fast-food outlets. During the first week of May 2002, members of the National Alliance gathered pricing data of various convenience foods and meals in Washington DC, Des Moines, Little Rock, Sacramento, and...

https://cspinet.org/resource/wallet-waistline-hidden-costs-s...
NPR: Nutrition Labels for Fast Foods

This website, from National Public Radio's Morning Edition, offers a look at legislation proposed in Congress that would require fast food and other chain restaurants to provide nutritional information for their menu items. The website offers complete audio of the story, which aired earlier this month. Visitors will also find a short article on the topic, links to related stories from NPR, and a...

https://www.npr.org/templates/story/story.php?storyId=149708...
Documentary on Fast Food Sparks Both Criticism and Intrigue

Morgan Spurlock's recent documentary and extended nutrition experiment has garnered great attention, both in the United States and abroad. By now, most people know that the documentary consists of him making his way to McDonalds and eating there several times a day for 30 days in a row. Since its release, the film has also done quite well, as it passed the 200-screen week this past week, and has...

https://scout.wisc.edu/report/2004/0611