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Food security

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Teaching the Food System

This excellent set of teaching resources from the Johns Hopkins Bloomberg School of Public Health provides a complete curriculum to educators who would like to introduce students to the food system. Readers may like to move through the curriculum in order. It begins with an overview o the topic and then develops student knowledge through a variety of modules including Vocabulary Builders, History...
Hunger on Campus (PDF)

Hunger on Campus is an October 2016 report that calls attention to the nature and prevalence of food insecurity among current college students. The 47-page report was authored by James Dubick, Brandon Matthews, and Clare Cady with support from four campus-based organizations: the College and University Food Bank Alliance, the National Student Campaign Against Hunger and Homelessness, the Student...
Agriculture on the proving grounds: Damage and loss

The COVID-19 pandemic affected nearly every industry, and agriculture was no exception. However, the agricultural sector is no stranger to dealing with the impacts of disasters, particularly with heightened vulnerability from climate change. This data summary from the Food and Agriculture Organization of the United Nations explores the economic and nutritional consequences of disasters within the...
Center on Global Food and Agriculture

Researchers, policymakers, and stakeholders interested in issues of food security from a global perspective should check out the resources available from the Center on Global Food and Agriculture. The center is part of the Chicago Council on Global Affairs, a nonprofit, nonpartisan global affairs organization, which since 2009 has annually convened a task force that releases findings and...