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Home Hearth Food is primarily for people who grow or raise their own foods, depending on prepackaged and/or convenience foods as little as possible. Topics include butchering, preserving, smoking, culinary herbs, sausage, household formulas, homemade soda pop and other beverages, baking, equipment and supplies, solutions to food allergies, and allowable foods for those with other illnesses, intertwined with family chit-chat. Religious and political discussions are considered off-topic unless directly food-related in a preparatory, historical, or cultural sense.
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Alternate Title Homehearth-food: Old Fashioned Home Cooking Mailing List
Classification
Publisher
Date Issued 1999-
Language
Scout Publication
Date of Scout Publication 1997-05-23
Archived Scout Publication URL https://scout.wisc.edu/report/1997/0523

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