The Food and Nutrition Information Center (FNIC) of the National Agricultural Library (USDA) maintains a variety of electronic access points for the full texts of its bibliographies, resource lists, and fact sheets. Topics include Food Labeling Educational Materials, Food and Nutrition Software and Multimedia, and educational materials covering Foodborne Illness and the Food Guide Pyramid. Additional information is available on human nutrition, nutrition education, food service management, and other topics.
Gopher to: gopher.nalusda.gov
select: NAL Information Centers/Food and Nutrition Information Center