The primary goal of the Industry Council for Development (ICD) is "to improve public health through practical partnership projects aimed at food safety and nutrition goals." Although the ICD is a private organization, it has official relations with the World Health Organization and the Food and Agricultural Organization. The ICD works with these organizations on practical action-oriented projects in the developing world that deal with issues like food safety and drinking water quality. On their homepage, visitors can learn about their leadership, read their mission statement, and learn about their thematic initiatives in areas like "Non-Communicable Diseases" and "Risk Analysis and Risk Assessment". Professionals in the field will be delighted to learn that the ICD has developed two training courses titled "The Hazard Analysis Critical Control Point" and "Food Safety". Both of these courses are available here, and visitors will want to share them with colleagues and others who might be working on related matters.