Skip Navigation

Scout Archives

Home Projects Publications Archives About Sign Up or Log In

From DNA to Beer: Harnessing Nature in Medicine and Industry

What can we learn from studying DNA and beer? This is just the type of query that inspires the people at the U.S. National Library of Medicine. This online exhibit is meant to accompany a traveling exhibition and is full of information about key technological innovations that have involved the marriage between medical scholars and industrial professionals. Browsing the Learn More area, visitors will find interactive features about how insulin was made from recombinant DNA. Additional features cover the fermentation of beer and the creation of penicillin. The Digital Gallery contains nineteen fascinating items, such as catalogs celebrating Louis Pasteur, treatises on food adulteration, and animal chemistry. These archival items truly bring the history of medicine and innovation to the forefront. For those interested, the site is nicely rounded out with suggested readings and other complementary websites.
Archived Scout Publication URL
Scout Publication
Data Type
Date of Scout Publication
November 27th, 2013
Date Of Record Creation
November 25th, 2013 at 10:51am
Date Of Record Release
November 26th, 2013 at 12:24pm
Resource URL Clicks


Cumulative Rating
Add Comment


(no comments available yet)