Overview of Biotechnology at the End of the 20th Century

http://www.bio-link.org/GMP/bioproc1.htm

Modern Biotechnology fuses biology with industrial processes. Here are some resources related to bioprocessing and fermentation from Sonia Wallman at New Hampshire Community Technical College.

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Creator	Wallman, Sonia
Publisher	Bio-Link
Classification	Bioprocessing Foundations in Biotechnology Bioprocessing -- Fermentation Foundations in Biotechnology -- History
Format	html
Audience	Educator Learner
Education Level	High School Higher Education Technical Education (Lower Division) Technical Education (Upper Division) Undergraduate (Lower Division) Undergraduate (Upper Division)
Language	English
Rights	Bio-Link
Date Of Record Creation	2008-03-06 15:50:37
Resource Type	Bibliographies Instructional Materials Reading Materials

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Overview of Biotechnology at the End of the 20th Century

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